Shake and strain into a cocktail glass.

Origin: Kelley Swenson

• 1 oz gin
• 1 oz pear brandy
• ½ oz lemon juice
• ¼ oz simple syrup

Shake and strain into a cocktail glass.

• 1 ½ oz gin
• ½ oz pear brandy
• ¾ oz lemon juice
• ¾ oz grenadine
• 1 egg white

Shake ferociously to emulsify the egg white and strain into a cocktail glass.

• 1 ½ oz gin
• ¾ oz St-Germain
• ¾ oz Campari
• ½ oz lemon juice

Shake and strain into a cocktail glass.