Stir with cracked ice and strain into a cocktail glass.

• 2 oz bourbon
• ½ tsp maraschino
• ¼ tsp absinthe
• ½ tsp simple syrup
• 2 dashes Angostura bitters

Stir and strain into a cocktail glass. Twist a lemon peel over the top and drop it in.

• 2 oz gin
• ¾ oz dry vermouth
• ¼ oz maraschino
• ¼ tsp absinthe
• 1 dash orange bitters

Stir with cracked ice and strain into a cocktail glass. Lemon peel garnish.

• 1 ½ oz Canadian whisky
• ½ oz dry vermouth
• 1 tsp maraschino
• 1 tsp Amer Picon

Stir and strain into a cocktail glass.