Red Hook

    Stir and strain into a cocktail glass.

    Origin: Enzo Errico, Milk & Honey, New York

    All booze and bittersBitterManhattan’s progenyPotentPreprandialSpicy

    Similar cocktails:

    Le Quebecois
    • 1 ½ oz Old Overholt rye
    • ½ oz Dolin dry vermouth
    • ½ oz Punt e Mes
    • ½ oz Luxardo maraschino
    • 1 dash Bitter Truth orange bitters

    Stir and strain into a rocks glass. Flamed orange peel garnish.

    All booze and bittersManhattan’s progenyPreprandial

    Martinez
    • 2 oz Old Tom gin
    • 1 oz sweet vermouth
    • 1 tsp maraschino
    • 1 dash Angostura bitters
    • 1 dash orange bitters

    Stir with ice and strain into a cocktail glass. Lemon peel garnish.

    All booze and bittersAntiqueMartinis and their likePreprandialSan FranciscoUrban

    Tres Sangres
    • 1 oz Dolin sweet vermouth (or Punt e Mes)
    • ½ oz Angostura bitters
    • ½ oz Regan's orange bitters
    • ½ oz Peychaud's bitters
    • ½ oz Del Maguey Vida mezcal
    • ½ oz simple syrup

    Stir and strain into an ice-filled rocks glass. Lemon and orange peel garnishes.

    BitterRedRocksSpicySweet

    ▲ Scroll to top