Shake and strain into a cocktail glass.

• 1 ½ oz gin
• ½ oz Cointreau
• ¼ oz lemon juice
• ½ tsp blue curaçao

Shake and strain into a cocktail glass. Flamed orange peel garnish.

• 2 oz gin
• ⅓ oz maraschino
• ¼ tsp crème de violette (optional)
• ¾ oz lemon juice

Shake with cracked ice and strain into a cocktail glass.

• 1 oz gin
• ¼ oz maraschino
• 1 oz orange juice
• ¼ oz lemon juice
• brut Champagne

Shake all but the brut and strain into a cocktail glass. Top with brut and garnish with an orange peel.