Shake all but the fizz water and strain into an ice-filled highball glass. Top with the fizz water and garnish with a lemon wedge.

• 2 oz applejack
• 1 oz lemon juice
• 4 dashes orange bitters
• ½ tsp simple syrup
• fizz water

Pour the first four ingredients into an ice-filled highball glass. Top with fizz water and stir gently. Halved lemon wheel garnish.

• 2 oz light or dark rum
• ½ oz lime juice
• 1 tsp simple syrup
• 2 dashes Angostura bitters
• fizz water

Combine the first four ingredients in a highball glass. Add ice and stir. Top with fizz water and serve with a swizzle stick.

• 1 ½ oz bourbon
• ½ oz applejack
• 4 oz cranberry juice
• 1 tsp lime cordial

Build in an ice-filled highball glass. Lime wedge garnish.