Stir and strain into a cocktail glass. Twist an orange peel over the top.

    Origin: Drink, Boston

    All booze and bittersBitterManhattan’s progeny

    Similar cocktails:

    Bleeding Castro
    • 1 oz Don Q añejo rum
    • 1 oz Cherry Heering
    • 1 oz Punt e Mes
    • ½ oz orange juice
    • ½ oz grapefruit juice
    • 1 dash Xocolatl Mole bitters

    Shake and strain into a cocktail glass. Flamed orange peel garnish.


    Daisy if You Do
    • 2 oz Four Roses bourbon
    • ½ oz Bénédictine
    • ½ oz CioCiaro
    • ½ oz grapefruit juice
    • ½ oz agave nectar
    • 2 dashes Whiskey Barrel Aged bitters
    • 2 lemon wedges

    Muddle the lemon wedges with the bitters in a cocktail shaker. Add the remaining ingredients (except the CioCiaro) and ice, shake, and double-strain into a rocks glass half-full of ice. Float the CioCiaro and garnish with a lemon wheel dusted with freshly grated nutmeg.

    ComplicatedHot outsidePreprandialRocks

    Colleen Bawn
    • ¾ oz rye
    • ¾ oz yellow Chartreuse
    • ¾ oz Bénédictine
    • ½ whole beaten egg
    • ¼ tsp simple syrup

    Shake fearsomely and strain into a cocktail glass. Garnish with pinches of freshly grated cinnamon and nutmeg.

    AntiqueCold outsideExpensiveMeringue-yNamesPostprandialSweet

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